Super delicious. You’ll always leave the party with an empty dish when you bring this Pub Style Cold Beer Cheese Dip to share! Beer Cheese Dip is a ranch-flavored pub-style dip that takes just minutes to make (no cooking) and is a must-have at any party. It doesn't matter if you're on team pretzel or team chip, everyone's a winner with this amazing dip. Info. This recipe makes a fairly large amount. Your daily values may be higher or lower depending on your calorie needs. When I need to shred a block of mozzarella and just after a few strokes, it starts to get chunky. 2 8-ounce containers of whipped cream cheese, softened, Carrots, celery It was a huge hit! Like maybe taco dip and beer dip had a baby? I attended a 2-year Culinary Arts program in southern California and graduated in May 2018. I made this for a tailgate party. Mix cream cheese, Cheddar cheese, beer, ranch dip mix, and Worcestershire sauce together in a bowl until well blended. I made this for a tailgate party. I hope you love it as much as I do. ★☆ delicious! Thank you so much, Mira! Flavored with lager-style beer (or your favorite style), garlic, smoked paprika, a bit of dijon mustard, and lots of cheddar cheese, this robust dip … I added a little more worcestshire sauce. Buying whipped cream cheese is a short-cut I like to use when making cold dips because I can simply place the ingredients in one bowl and stir everything together by hand. Chill the dip for 30 minutes to let the flavors meld together before serving. For more info check our privacy policy where you will get more info on where, how and why we store your data. I didn’t have any chives so I subbed onion powder. You know these moments. I feel like adding some taco seasoning to this recipe as-is would be delicious, but I’m not sure if that’s what you had in mind. Stir to combine. There is a certain 'Je ne sais quoi' about this dip. Read more... Pro-level tricks to transform your cooking! It's pretty good! A tasty dip for chips or crackers. ), Too Good to be True 3-Ingredient Beer Bread. Mix cream cheese, Cheddar cheese, beer, ranch dip mix, and Worcestershire sauce together in a bowl until well blended. Combine cream cheese, cheddar cheese, ranch mix, beer, chives, and in a large bowl and mix well. I added a little more worcestshire sauce. I'm Meggan Hill, the Executive Chef and head of the Culinary Hill Test Kitchen. There’s nothing I love more than cooking for my family, cooking for friends, and cooking for every occasion! Buying Please let me know if you get a chance! Does it matter what kind of beer you use? Your email address will not be published. How to Make Cold Beer Cheese Dip In a large bowl, mix the cream cheese, beer and ranch dressing mix until smooth. Dip a chip and have a nice day. Food is love on Culinary Hill, and I know you feel the same way in your own home. I can’t stay out of it. refrigerator for 3-4 days in an airtight container. Cover and chill at least 30 minutes or until serving time. Serve with pretzels for the BEST simple appetizer around! This creamy, salty, and smooth pub-style beer cheese dip is an easy appetizer recipe that’s ready in 15 minutes. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. You can use an 8 ounce brick of Used Dos Equis beer. Keywords: 4-ingredient pub style cold beer cheese dip. Serve chips with dip. Back to Cold Beer Cheese Dip with Wonton Chips. Add garlic powder to taste, starting with 1/2 teaspoon and adding more if desired. I am not a fan of ranch but I made it to share and ended up making another batch for myself. I just threw this together to go with our bacon bombs. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. Born and raised in Wisconsin, I am the Executive Chef and head of the Culinary Hill Test Kitchen. 395 calories; protein 13.7g 27% DV; carbohydrates 18.1g 6% DV; fat 29.3g 45% DV; cholesterol 93.4mg 31% DV; sodium 805mg 32% DV. This site uses Akismet to reduce spam. Share a photo and tag us — we can’t wait to see what you’ve made! You’ll always leave the party with an empty dish when you bring this Pub Style Cold Beer Cheese Dip to share! Information is not currently available for this nutrient. Preheat oven to 400 degrees F (200 degrees C). Break the recipe in half, if you need to, or you could just invite some extra people over. My next party is tacos and tequila themed, but if there’s not beer dip, there might be a riot. In a large bowl, mix the cream cheese, beer and ranch dressing mix until smooth. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition To start, mix together the beer, softened cream cheese, ranch packet, cheddar cheese, garlic powder, and chives. Any feedback would be greatly appreciated. It was a huge hit! Easy 15-Minute Party Garlic Cheese Bread! I also love the fact that this particular beer cheese dip is served cold, which makes it almost effortless to make and cart to a party or throw on your buffet with a bowl of pretzels. Grab your favorite pretzels and serve.

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