Place the popped popcorn in a bowl. Simply pour the kernels in the air popper and let them pop out into the bowl! You can also buy a thin wire brush in the dish washing section of the store to clean out the insides instead. You really won’t want to share! Troubleshooting Tip: If your spritzer was misting, but then decided to spray in a stream, your butter may be hardening. You can use the medium dark toast setting on a toaster oven. From reducing waste to recycling and upcycling, our e-book shows simple ways to make choices you can feel good about. It can be rather bland and dry. Bright and early Sunday morning, we loaded up Mom’s car with our usual water bottles and sunscreen… Plus a million baseballs, caps, and sharpies. Once the powdered butter hits your mouth, it will turn to liquid once again. When the water sizzles, you’re ready to add your popcorn kernels. You may have heard that, more often than not, microwave popcorn is unhealthy. Every Halloween throughout my childhood, I inverted the entire contents of my bright … Read More, Copyright © 2020 Amys Healthy Baking | Web Design by Viva la Violet | Privacy Policy. Step 1: Pre-heat your non-stick, covered pot over high heat. You’ll have perfect popcorn in less than 10 minutes. Pop the popping corn kernels in an electric air popper. Carefully open the bag and let the steam escape for 30 seconds before eating. I’d love to hear what you think if you try it! It’s best if eaten the same day it’s made, but you can store any uncoated popcorn in an airtight container for up to 5 days. Also, yum. Beth x, Thanks Beth; I really hope you enjoy the popcorn! { Read More }, The Healthier Chocolate Treats cookbook is perfect for any and all chocolate lovers. Send us your idea for a post and if we publish it, you’ll get $100 cash. We’ll start with a batch of air-popped popcorn. Using a steam-powered roasting process, Cretors cooked corn kernels, peanuts and other snacks on his high-tech cart. Pour the kernels into the popcorn maker from the top. No way would I skip that opportunity! :), Hot-Air Popped Popcorn with REAL Butter, Salt, and Pepper calories, I-don't-care-if-it's-healthy-or-not Comfort Foods. Voila: butter-hinted popcorn! But have you ever eaten plain air-popped popcorn? I just wanted to make a comment about your indication of using foil. While this approach is simple, it does involve a bit of trial and error, as well as throwing paper bags in the garbage. 1. When the water sizzles, you’re ready to add your popcorn … Place the pot on a medium heat and stir the butter until melted. Plug in the hot-air popper and fill with 1/4 cup of unpopped kernels for each person. Microwave on HIGH for 2 minutes, or until at least 4 seconds elapse between each popping sound. The main and most important item you’ll need is a non-stick pot with a lid. Drizzle your melted butter along the sides of the half-filled bag, fold over the top, and shake vigorously for at least 30 seconds. Otherwise, put the butter in your measuring cup and melt in in the microwave (30 seconds or less should do). Corn kernels by themselves are a healthy snack made from whole grains, high in fiber and low in fat and calories. Healthier Chocolate Treats contains 50+ brand new healthier recipes. But for this batch, I went the traditional route and created Skinny Buttered Popcorn instead! Spread the popcorn in a single layer on a large sheet of foil or a cookie sheet. That's so handy that your popcorn maker has a space for the butter to melt. Fortunately we have a choice! Once you’ve melted the butter, add a tiny bit of hot water. What a great idea! Repeat as necessary until all your popcorn is well-buttered (and unsoggy). While the pop corn is popping, melt the butter in the microwave. Place the pot on a medium heat and stir the butter until melted. Fill a clean paper lunch bag half-way with your popped popcorn. Switch it on and wait for the popcorn to pop. Remove the rest of the foam (try to get rid of almost all of it). Question Step 3: Remove the pot lid, add kernels into the pot, and cover the pot once more. Add seasonings to popcorn right after you've popped it, when the residual steam will help them stick. Place the plastic guard that comes with your popcorn maker on top. There is an easy way to avoid these harmful additives: by buying your own corn-kernels and popping your own popcorn. I made mine in the microwave with just a paper lunch bag and regular popcorn kernels. We're watching "The Rescuers" and this satisfied my craving to chew. And yes—every single one contains some form of chocolate.


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