If you’re craving a sweet treat and feel like getting a little fancier than just shoving some biscuits in your mouth, this recipe for Lotus Biscoff mousse is a great shout. All you need is 150g of Lotus Biscoff spread and 375ml double cream. ‘This is super easy and quick to make and it’s so delicious,’ Eloise wrote on Instagram. When ready to serve, grate a little chocolate over the top of each tiramisu. The gifted baker also makes the lasagne in the shape of a classic cheesecake for customers on her up-and-coming bakery page, Bake My Cake by Walla. To start with, Eloise uses a handheld mixer to beat the double cream to a light texture before adding in the Lotus Biscoff spread and mixing some more. Daily Star spoke to Chef Patron Peter Joseph from Kahani, London, to find out why homemade curries are never as good as takeaway dishes – here's what he said... Mum finds passive aggressive parking note on her car with 'yellow fine' bag, The petty resident through the spot outside their house was theirs – and was so angry that she parked for a few minutes that a mock-up fine was placed on her vehicle, Extreme body modification fan turns 'alien' by getting tongue split and nose removed, Meet the real life "alien" who has transformed himself with extreme body modifications. Roll into balls and coat in more biscuits or coconut before drizzling melted Biscoff spread over the top as sauce. Taking just 15min to make (plus 2hr chilling), it's the perfect dinner party dessert. All you need is 150g of Lotus Biscoff spread and 375ml double cream. Divide 1/2 the crumbled biscuits between 6 deep glasses. This ingredient shopping module is created and maintained by a third party, and imported onto this page. Biscoff mousse is the latest Lotus dessert that we can’t wait to try, and it’s all thanks to the same woman who brought us the Biscoff lasagne. Scooping any remaining spread into a piping bag, she pipes thin lines onto the cream and runs through them with a skewer or toothpick, creating an ornate triangular pattern. The daily lifestyle email from Metro.co.uk. "Then pop this in the fridge for about 20 minutes and later you can serve it however you wish," Eloise says. The simple mousse recipe can be customised with any topping you desire. Just like her other ingeniously simple desserts, which can be made by bakers of all skill levels, Ms Abu-Eid said she receives delighted reactions from all who taste them. A self-taught baker with almost 100,000 Instagram followers has delighted fans by sharing her simple recipe for cheesecake truffles made with just three ingredients. Published: 01:01 GMT, 1 November 2020 | Updated: 08:40 GMT, 1 November 2020. This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. Surprise your guests with something unexpected: give a Belgian twist to an Italian classic. In a separate medium bowl, using a handheld electric whisk, beat double cream to soft peaks. We’ve turned this much-loved biscuit spread into a cheat’s tiramisu that’s perfect as an indulgent dinner party dessert. Walla Abu-Eid | ولاء ابو عيد on Instagram: “I made some @lotusbiscoffus cheesecake truffles! a third wrote. … supports HTML5 Recipes Shop Corporate Contact United States - English. Here’s a divinely delish dessert with an everyday fruit that is often underrated. 2. A photo of the truffles has gone viral since it was shared on Saturday, with many branding Ms Abu-Eid 'the queen of Lotus'. Mother reveals how she dropped five dress sizes by ditching sugar and carbs and running FIVE marathons... Woman left in hysterics after buying jumpsuit from ASOS only to find it barely covers her chest - but others... Captain Tom's favourite food! If you’d like to make this dessert alcohol-free, simply use cooled strong espresso in place of coffee liqueur. I obviously have a bit of an obsession with Rocky Road, this being my sixth Rocky Road Traybake related recipe, and also having two Cheesecake’s, Cake, Fudge, and Cupcakes related to the delicious treat as well. Repeat layering with remaining ingredients. A delight for the eyes... Juggle warm and cold like a magician and enchant your guests or family with a... Layer upon layer of sheer goodness. Jan 15, 2020 - Explore Lotus Bakeries North America's board "Lotus Biscoff Recipes", followed by 2719 people on Pinterest. 'Omg this looks so delicious. ", "Can we have a dinner party?" Food lovers were left drooling over the no-bake dessert and said it's perfect for Christmas, Join the Secret Elves to discover the best shopping deals and things to do this Christmas. Did you know that the unique taste of Lotus Biscoff goes surprisingly well with a lot of recipes? Thanks love,' added a third. MORE : Three body-boosting juice recipes for you to try, MORE : Baker shares easy recipe for chocolate orange millionaire’s bars, MORE : People are loving this ‘game-changing’ chocolate cake recipe. Dad shares recipe for ‘best ever’ three-meat sausage rolls for school lunches, You can now buy a hot chocolate bomb with a marshmallow Baby Yoda inside, These are the food trends Whole Foods predicts will be big in 2021, The ultimate Christmas gift guide for food and drink fans, Mum shares game-changing Kinder egg hot chocolate bomb recipe, Eloise Head, the founder of Fitwaffle Kitchen, Three body-boosting juice recipes for you to try, Baker shares easy recipe for chocolate orange millionaire’s bars, People are loving this ‘game-changing’ chocolate cake recipe, Whisk your double cream until it forms stiff peaks, Pop the mixture into the fridge for 20 minutes, Serve alone or topped with Lotus biscuits and marshmallows.

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