Warm mince chicken salad with lemon juice, roasted grounded rice, grounded chili with red onion and mint leaves. Deep fried vermicelli, minced chicken and vegetables wrap with spring roll pastry. Garlic fired Jasmine rice with fresh prawn from and all natural duck egg from local farm. We came real close to having to wash dishes (although we discovered an ATM just a few doors down). Seafood stir fried with curry powder, onions, capsicum, celery, shallot and egg. The disappointment this time was the use of a watery satay sauce for the fresh spring roles, it killed...the freshness of the dish.More, On our last night in New Zealand after a 15 day driving trip, we were tired and wanted so good comfort food. Vegan stir-fry sprout & crispy organic tofu with light soy sauce, a pinch of sugar cane and salt, topped with cilantro - served with Tri color Jasmine rice. Spicy and tasty Thai soup seafood flavoured with lemon juice, chilli jam and fresh lemongrass. Grilled marinated chicken fillets with curry and coconut milk. 5:00pm-9:30pm Garlic & pepper. Soup lovers can choose from savoury tom yum chicken, tom kha goong, and tom kha veggie. Roasted duck mixed with red onions, shallots, mint leaves, coriander and fresh chilli. A generous serve of pad thai and drunken spicy noodles. May's Thai menu in image format shown on this website has been digitised by Zomato.com. A choice of meat stir fried with onions, capsicums, broccoli, shallots and cashew nuts in thai special sauce. Spicy and tasty thai soup chicken favourer with lemon juice, chilli jam fresh lemongrass. Delivery & Pickup Options - 101 reviews of May's Bangkok Express "Mother MAY I eat at May's? The green curry is layered with beautiful spices. Sliced meat with jungle curry paste, green beans, bamboo shoots, capsicum, zucchinix, carrots, basil leaves and lesser galangal in clear curry soup. Sliced meat with yellow curry paste, onions, potatoes topped with fried onion and shallots in coconut milk. Our new favourite restaurant, food is fantastic and great service. Slow cooked lamb shanks in massaman curry served with roti bread. Battered Barramundi fish fillet stir fried in sweet and sour sauce and vegetables. This famous stir-fry has pasture raised chicken , mushrooms, yellow onion , green onion, garlic, sweet pepper, Thai Chili, sesame oil, corn oil, oyster sauce, sugarcane, and cashew. Some of our most popular entrees include spring rolls, curry puffs, and deep-fried money bags. Crispy skin roast duck grilled serves on top of stir fried vegetables and homemade sweet soy sauce. This will help other users to get information about the food and beverages offered on May's Thai Kitchen menu. got Pad Thai and I got a red curry shrimp dish. From 9.00. Goong Pad Ta-krai (Lemongrass Shrimp Stir-fry). Warm calamari, prawn and scallop salad flavoured with chili jam and lemon juice. Char grilled marinated chicken on skewers, served with peanut sauce and cucumber salad. Warm tasty salad with calamari, chilli jam, cucumber, red onions, shallots, mint leaves, tomatoes, coriander and lemon juice. Online menu of Dr.May's Thai Kitchen. We continue to keep up to date on news and uncertainty surrounding the COVID-19. At Mays Thai in Manly West, were best known for serving authentic Thai cuisine. Sliced meat stir fried with onions, shallot in garlic and pepper sauce on a bed of lettuce. Some of our most popular entrees include spring rolls, curry puffs, and deep-fried money bags. Enter your location to find food near you. From 9.00. May's Thai Christchurch; May's Thai, Bryndwr; Get Menu, Reviews, Contact, Location, Phone Number, Maps and more for May's Thai Restaurant on Zomato Location Fill icon It is an icon with title Location Fill Barramundi fillet cooked in panang curry paste, green beans, carrot, capsicums, zucchini, in thick coconut milk topped with chopped peanuts. (Chicken $9.95 / Pork $10.95 / Beef $11.95 / Duck $12.95). Steamed seasoned minced pork in wonton pastry. Pad See Ew. Barramundi fillet stir fried with fresh ginger shallot, zucchini, onions, capsicum and mushroom. Mix of spring roll, vegetable spring roll, curry puff, satay, fish cake, dim sim an keaw tod. Sat with a couple of friends putting the world to rights and no one rushing us to move on. Crispy Primaterra farm quail egg wonton on skewer served with sweet and sour sauce. Gai Pad Bai Ho-ra-pa – Sliced chicken with chilies, garlic, fish sauce and sweet basil, served together with rice. Sorry, but this restaurant is closed right now. Or you can enjoy the refreshing one with sugarcane served hot or cold. Pad Hi Ma Parn Chicken (Stir Fried Chicken & Cashew Nuts). Fried rice with a choice of meat and pineapple, egg, onions, shallot, kai lan and tomato. Roasted duck with steamed buns. Eggplant, chopped chicken, shrimp, rice powder, mint, cilantro, red and green onion with lime dressing sauce. Egg pastries filled with mince chicken, deep fried served with sweet chilli sauce. Already looking forward to our next visit. If youd like a chef suggestion for your takeaway, consider the sweet and sour fish, crispy-skin roast duck, or cashew nut duck. Sliced meat stir fried with fresh ginger, shallot, zucchini, onions, celery, capsicum and mushroom. Didn't know this place existed until I drove past. Our menu also includes traditional Thai desserts like banana spring rolls. Combination of Basil Wontons, Crispy Rolls, Prawn Rolls, Crab Rangoon. restaurant was reasonably busy for mid week. We accept online payments (Card/PayPal) so physical bills aren’t exchanged between customers and the delivery staff. Spicy stir fried of Thai herbs, green peppercorn, galingale, kaffir lime leaf, chilli … Stir fried meat in garlic and pepper sauce with onion and shallot on fresh lettuce bed. Prawn and pork stir fried with fresh snow pea with Thai sauce and ginger. more, Vegetarian Friendly, Gluten Free Options, Vegan Options. Order Online for Takeaway / Delivery or Book a Table. Sliced meat stir fried with shallot, carrots, zucchini, onions, capsicum and mushroom in oyster sauce. Barramundi fillet stir fried with fresh chilli, shallot, onions, capsicum and in sweet chilli sauce. Chicken in coconut milk soup with a touch of lemon juice, chilli jam and fresh galangal. Ingredients: chicken, green bean, Cowdery farm Thai eggplant, curry paste, fish sauce/GF soy sauce, sweet basil, coconut milk, and palm sugar. Online menu of May's Thai Wynnum M1.Duck Bun (3 pcs) Battered Barramundi fish fillet stir fried with fresh ginger, oniona, shallots, capsicum and mushroom. Fried rice and your choice of meat with tom yum paste, egg, onion, tomatoes and mushroom. Had the pad Thai with crispy pork and green chicken curry. Garlic Fried Rice with Veggies & Duck Egg. Fried rice with a choice of meat and pineapple, egg, onions, shallot, kailan and tomatoes. Tao-Hu Pad Bai Ho-ra-pa (Sweet Basil Tofu stir-fry). Shredded green papaya, green bean, cherry tomato, crab salted with lime juice and savory fish sauce. Slow cooked lamb shanks in massamun curry served with roti bread. Try our mouth-watering dishes, carefully prepared with fresh ingredients! Try this famous authentic stir-fry dish that originated in Phuket (one of famous beaches located in Southern of Thailand), a stir-fry shrimp with garlic, chili, lemograss and kaffir lime leaf until they all turn crisp, aroma, and flavorful. Grilled salmon topped with green curry, bamboo shoot, bell pepper, zucchini, basil. Battered calamari, prawn and scallop stir fried in tamarind sauce. Really disappointed.More, Nestled in a row of busy shops is May's Thai restaurant, with superb quality food, great staff and very reasonable. When I saw May's, I thought it looked interesting so we drove from our hotel and found the place just opening. Mixed vegetables in mild coconut milk soup with a hint of lemon juice, galangal and lime leaves. Another world famous Thai stir-fry noodles that flavored by dark soy sauce (GF) and Chinese Broccoli served with our house made Thai pickled chili sauce. Chef Suggestions. Your choice of meat stir fried with mixed vegetable in Thai sauce (mixture of oyster sauce … Drunken noodles at medium heat was perfect. Stir fried meat with zucchini, capsicum, pineapple, tomato, onion and shallot in sweet and sour sauce.

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