I just made this tonight and it was absolutely delicious! I thought it was herbs too but it’s olive oil. I love my instant pot, but things don’t always translate the way I hope they would to the instant pot. We haven’t tried that with cooked chicken either. With just 5 minutes prep, it's perfect for busy nights and stress-free entertaining. Yum! Thank you! I’m so glad you enjoyed it! It will probably require a longer cook time though – I would aim for the higher end of the cook times (i.e. Next time I may try the coconut coleslaw. So, take out that crock pot and let’s make the easiest Slow Cooker Pulled Chicken recipe of all time.. Thanks for all your work, makes my life easier! i cooked it on high for 3 to 4 hours and put it on low until my family came home.It is delicious and will make it again in the future. I’m glad to hear the recipe was a great success, sounds delicious! Hi, could someone please enlighten me how many oz or ml would be in 1.5 cups of BBQ sauce, looking forward to trying this!! I’m so happy you enjoyed this recipe & thank you for sharing that awesome review with us Jennifer! Hey Sara! Spray the bottom of your crockpot with nonstick cooking spray and then add your chicken breasts. So simple Thanks again! There just never seems to be enough. Will be trying more recipes from Natasha for sure! Read my disclosure policy. Thank you for sharing that with us and I hope you love every recipe that you try. I also added about half teaspoon of crushed Thai chili pepper flakes. If you have any leftovers, shred the chicken and serve it on a bun to make Spicy BBQ Pulled Chicken Sandwiches. Natasha, You get five stars because I used the recipe! FREE BONUS: 5 Secrets to Be a Better Cook! Once fully cooked, shred your chicken breast right in the slow cooker with 2 forks and keep that liquid in there! Do you have some cool Ukrainian / Russian recipes? Pork usually needs more time to tenderize. You can find some recipe examples of pulled chicken here: crock pot honey garlic chicken, healthy buffalo chicken, and Thai peanut chicken salad. It just wasn’t for us. It was still delicious. Chicken … so fun!! Trust the process! Thank you, Natasha, for brightening up our time with this recipe. Sorry hear that, Darlene. I especially love it if it’s slow cooker pulled chicken because it’s super easy to make and the clean up is a cinch. Remember, “healthy” is all about balance! This and some homemade coleslaw and veggie side dish are absolute heaven. I love my instant pot, but things don’t always translate the way I hope they would to the instant pot. Your email address will not be published. I recently made a commitment to eating as healthy as possible so I used organic chicken/onion and sauce. . Was wondering, with my work schedule, if thighs were used and cooked on low for 12 hours. Please update us and let us know how it goes! Thank you. Once the chicken has fully cooked, use 2 forks to shred. Hi Patty, you definitely could use less sugar if using a very sweet bbq sauce. Save my name, email, and website in this browser for the next time I comment. Super Easy and super delicious! Hi Ana, That should work fine to triple it as long as your slow cooker is large enough to fit everything. I used a whole bottle of sugar free BBQ. So tender and delicious! (Thinking about a green chile pulled chicken next…!). This was so easy. It sounds like you have a new favorite, Beth! Hi! I hope that is helpful to you! Next time I will cook chicken w/o the sauce and pour off the excess juice before adding the shredded chicken back to the crock pot. We bring this slaw to bbqs and tell everyone about it, it’s so much better than any other slaw. Curious to know. It was delicious! Is there another liquid to substitute the onion for? That’s so great! I also feel that brown sugar was not needed so will try it without next time. Hi! I have two whole chickens that I would like to use for this recipe. I will add it to my list, but if you experiment before I do, let me know how it goes. The ingredients are freezer friendly. Thanks for sharing your excellent review with other readers! Hi Barbara, we used this Instant Pot here for our Instant Pot Ribs recipe. That’s going to make a ton of chicken!! Thank you for this recipe. I think it’s a little easier (hands off) and less time consuming in the oven. Thank you for sharing that with us! I purchased all of your freezer to slow cooker ebooks a month or so ago and I'm in love with this way of cooking. I’m so happy you enjoyed it Anita! They enjoy reading books, playing outside, watching movies, and making memories. Thank you for sharing your great review, Amy! Its now one we will be making more often here. See all of Sidetracked Sarah’s Printable Crockpot Freezer Meals HERE, Your email address will not be published. Thank you for sharing that with us! What can make this even healthier? If you are concerned about the liquid, you can scoop some out before you return the shredded chicken back to the pot and then add it back in as needed. My son was so happy with the food at his party :). Yummy! Remove chicken from slow cooker to a plate. Hi Tara, that should work fine to double it as long as your slow cooker is large enough to fit everything. I’ve learned to pay attention to how much of a solution is added to the chicken I buy, and purchase accordingly to what I plan on using it for. Aww that’s the best Olga! Thanks for sharing your great review Jim! Thanks for sharing your experience with us, I’m so glad you enjoyed this recipe! Thank you Sarah. Thank you for the wonderful review! Thank you so much for sharing that with us. It’s because of a high solution content. You’ll find recipes that won’t just check the evening meal box but are elevated enough to entertain with plus appetizers that make entertaining stress-free. I made this last night, and it was delicious. Hi Marina, That may be cutting it close but it may work. So so good & so easy! Thank you. That’s just awesome!! I had 4 large chicken breasts I cut in half. Yummy!! By the time I had thawed out the chicken breasts & started to prepare the ingredients I reaches in the back of the fridge to find an empty bottle of BBQ Sauce left by the greedy man of the house. I made this for a party last weekend and it was the star of the show! Cover and cook 3 to 3 1/2 hours on high or 5 to 5 1/2 hours on low. Hope this comes out awesome. Super easy to put together and always a family favorite! Love the regional food! P.s. They enjoy reading books, playing outside, watching movies, and making memories. Doctoring store-bought barbecue sauce with a little brown sugar, apple cider vinegar, and spices is the easiest way to elevate your pulled chicken game. This is better than you can get at any restaurant. This is a great recipe and I have made it several times, it is in our monthly rotation now. Thank you for sharing that with us and for your great feedback. We are using Guy Feiri’s sweet mesquite BBQ sauce (double pack found at costco). And, in fact, we recommend only putting raw, thawed chicken in your slow cooker. Stir together all sauce ingredients in a 5-6 qt slow cooker. It sounds like you have a new favorite, thank you for the awesome review! Do you know if the cooking process can be adapted for an instant pot to speed up weeknight meals? Thank you for sharing this wonderful review! I love your idea of fixing a lot of meals ahead of time and then pulling one out, put it in the crockpot, and you have dinner when you get home. I’m glad you’re excited to give it another go . I made it gluten free compliant for our household.


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